OPEN EVERY SUNDAY IN MAY · OPEN EVERY SUNDAY IN MAY · OPEN EVERY SUNDAY IN MAY · OPEN EVERY SUNDAY IN MAY

ROOTS, IDENTITY AND CULTURE

The route of happiness

ROOTS, IDENTITY AND CULTURE

The route of happiness



GIVE A

Michelin Star Menu

 

A selection of our dishes with wine pairings in a pleasant atmosphere that you will not forget. Choose between our two proposals.

"My kitchen is rooted in both tradition and innovation"

-

Pilar Idoate and her team

At Europa, we adapt our menu to the seasonality and to the season of each product, transmitting and integrating the wonderful diversity of Navarra to our guests.

CELEBRATIONS / EVENTS

We take care of every detail
so that everything turns out perfect on that special day

Write an email, call us or come to our restaurant for more information and celebrate with us.

 

OUR GASTRONOMY

Seeking the simplicity and prominence of the products of our land.

Pilar Idoate and her team present the new proposals for this season.

Idoate family

Maintaining the family culinary tradition, the Idoate family have been responsible for the Europa Restaurant since 1977. We find Pilar in the kitchen, Mª Carmen in the dining room and Juan Mari in the direction. Our sister Mª Eugenia, who was an indispensable part of the restaurant's family history, will always be present in our hearts.

Juan Mari Idoate

· Manager ·

Pilar Idoate

· Chef ·

Mª Carmen Idoate

· Room Manager ·

Juan Mari Idoate

Pilar Idoate

Mª Carmen Idoate

Would you like to join our team?

If you would like to be part of our team or complete your stage with us and learn our kitchen, please contact us and send your CV.

 Contact

C/ Espoz y Mina 11
CP. 31002 Pamplona
Navarra - Spain
Phone. +34 948 22 18 00
europa@hreuropa.com
 

Service Schedule

Lunch: from Monday to Saturday 13:15pm - 15:15hpm
Dinner: from Wednesday to Saturday 20:30pm - 22:30pm
The tasting menu will be served until 3:00 p.m. at lunchtime and until 10:00 p.m. at dinnertime.

Restaurant closed for weekly rest: Sunday, Monday night and Tuesday night.

Restaurant closed for holidays: August 14 – 29 (days included)

Reconocimientos a

nuestra trayectoria

My kitchen is rooted in both tradition and innovation

Pilar Idoate and her team

At Europa, we adapt our menu to the seasonality and to the season of each product, transmitting and integrating the wonderful diversity of Navarra to our guests.

 

MENÚ BUSINESS

La mejor elección para tus comidas de empresa

Una variada y saludable selección de platos ideal para tus comidas de trabajo o para cualquier tipo de evento.

Ponemos a tu disposición nuestros salones privados y cuidamos cada detalle para que disfrutes de una estancia agradable.

Menú disponible de lunes a jueves y viernes mediodía.

Menú Business >

menu-business-europa

OUR GASTRONOMY

Seeking the simplicity and prominence of the products of our land.

Pilar Idoate and her team present the new proposals for this season:

 

À la Carte >

Tasting Menu >

Eugenia Menu >

Business Menu >

BUSINESS MENU

The best choice for your business lunches

Available from Monday to Thursday and Friday lunchtime

CELEBRATIONS / EVENTS

We take care of every detail
so that everything turns out perfect on that special day

Write an email, call us or come to our restaurant for more information and celebrate with us.